PhD Oral Examination of Aishwarya Jaiswal on May 04, 2022 at CSIR-CFTRI, Mysuru

Aishwarya Jaiswal (Registration No. 10BB14A08016) Ph.D. student of AcSIR will defend thesis entitled “Enhancing the bioavailability of micronutrients in complementary foods through technological intervention” On May 04, 2022 at CSIR-Central Food Technological Research Institute, Mysuru Ph.D work was completed under the supervision of Dr. Jyothi Lakshmi A, Associate Professor, AcSIR/CSIR-CFTRI, Mysuru